- 1. MUSSELS WITH GARLIC IN WINE BROTH
- Discard any mussels with open or broken ... heat. Add leeks and garlic and saute just until golden. Add wine, thyme and bay ... over mussels and serve immediately.
Ingredients: 9 (leaf .. mussels .. parsley .. thyme ...)
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- 2. STEAMED MUSSELS
- Heat a medium sauce ... for 3-4 minutes. Add garlic, mussels, wine, parsley, salt and ... fresh parsley and serve immediately.
Ingredients: 7 (salt ...)
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- 3. PAELLA
- In a heavy 4 ... fat in skillet. Mix garlic with thyme, 1 teaspoon ... reserved pork pieces (optional), wine, rice, and chicken ... about 15 minutes. Steam mussels and clams in 1/4 ... minutes. Serve with lemon wedges.
Ingredients: 25 (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
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- 4. MUSSELS IN SPICY TOMATO SAUCE
- 1. Parboil and peel ... chop them up. Chop garlic and onion. Put these ... Thoroughly clean and rinse mussels. Place in a ... Bring to boil. Add wine, bring to a ... Serve garlic bread on side.
Ingredients: 11 (basil .. mussels .. oil .. oregano .. tomatoes ...)
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- 5. MUSSELS WITH PESTO CREAM SAUCE
- Mix all above ingredients ... 1 cup of white wine. Add pesto and ... to a simmer. Add mussels and simmer for 10 ... pesto sauce and French bread.
Ingredients: 11 (bread .. cheese .. cream .. garlic .. leaves .. oil ...)
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- 6. STEAMED MUSSELS IN SPICY GARLIC SAUCE
- 1. Remove string-like beard from mussel by pulling and cleaning ... Drain and rinse off mussels. 5. In a large saucepan heat oil, garlic and Tabasco until light ... until coated. 7. Pour wine (or water) in pot ... with bread or over pasta.
Ingredients: 9 (cilantro .. cornmeal .. garlic .. oil .. tabasco ...)
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- 7. CHOPPIANO
- In large pot, saute garlic and onion in oil. ... the tomatoes. Pour white wine over mixture or add ... shrimp is done and mussels and clams are open. ... Note: Do not add salt.
Ingredients: 10 (clams .. garlic .. mussels .. oil .. shrimp .. tomatoes ...)
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- 8. PAELLE
- Marinate veal in wine for 24 hours. Season ... Cut up chicken. Brown garlic and onion in oil. ... with lemon wedges. Serves 8.
Ingredients: 19 (clams .. mussels .. oil .. paprika .. peas .. peppers ...)
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- 9. CIAPPINO
- Saute 10 minutes, then add #2. Cover; cook 15 minutes. Uncover and cook 15 minutes. Add: Clean all seafood and put in zip-lock bags and refrigerate ...
Ingredients: 20 (garlic .. lb. .. leaves .. oil .. onion .. parsley ...)
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- 10. PICNIC PAELLA
- Heat 2 tablespoons olive ... to low and add garlic, rice, salt and ... place shrimp, clams and mussels in separate pan. Add wine and cook until mussel ... serve. Servings: 6 to 8.
Ingredients: 15 (arborio .. broth .. clams .. garlic .. mussels ...)
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