- 1. STEAMED MUSSELS IN SPICY GARLIC SAUCE
- 1. Remove string-like beard from mussel by pulling and cleaning ... stay closed. 2. Place in large pot and completely ... Drain and rinse off mussels. 5. In a large saucepan heat oil, garlic and Tabasco until light ... with bread or over pasta.
Ingredients: 9 (cilantro .. cornmeal .. garlic .. oil .. tabasco ...)
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- 2. BAKED MUSSELS IN GARLIC BUTTER SAUCE
- Preheat oven to 425 degrees. Thoroughly beat softened butter, garlic, parsley and pepper ... top shell of each mussel and place mussels on a baking sheet. ... bread for dipping. Serves 4.
Ingredients: 5 (mussels ...)
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- 3. MUSSELS WITH GARLIC IN WINE BROTH
- Discard any mussels with open or broken ... cold water. Melt butter in Dutch oven or heavy ... heat. Add leeks and garlic and saute just until ... over mussels and serve immediately.
Ingredients: 9 (leaf .. mussels .. parsley .. thyme ...)
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- 4. STEAMED MUSSELS
- Heat a medium sauce ... for 3-4 minutes. Add garlic, mussels, wine, parsley, salt ... fresh parsley and serve immediately.
Ingredients: 7 (salt ...)
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- 5. PAELLA
- In a heavy 4 quart ... fat in skillet. Mix garlic with thyme, 1 teaspoon ... about 15 minutes. Steam mussels and clams in 1/4 ... minutes. Serve with lemon wedges.
Ingredients: 25 (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
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- 6. THE ULTIMATE PAELLA
- Mash garlic and salt in mortar with pestle or ... Place scrubbed and de-bearded mussels in large bowl. Add ... and many specialty food stores.
Ingredients: 22 (cornmeal .. juice .. leaf .. mayonnaise .. oil ...)
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- 7. MUSSELS IN SPICY TOMATO SAUCE
- 1. Parboil and peel tomatoes, cut in 1/2 and remove seeds and chop them up. Chop garlic and onion. Put these ... Thoroughly clean and rinse mussels. Place in a ... Serve garlic bread on side.
Ingredients: 11 (basil .. mussels .. oil .. oregano .. tomatoes ...)
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- 8. MUSSELS WITH PESTO CREAM SAUCE
- Mix all above ingredients into food processor and puree. In saucepan, add 1 tablespoon ... to a simmer. Add mussels and simmer for 10 ... pesto sauce and French bread.
Ingredients: 11 (bread .. cheese .. cream .. garlic .. leaves .. oil ...)
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- 9. CHARLIE'S SEAFOOD STEW
- 1. Cook crabs and lobster 10 minutes in preboiled water. 2. Cut ... inch pieces. 8. Mince garlic cloves. 9. Break off ... fish, little necks, steamers, mussels - cover and simmer ... 10 minutes. Serves about 10-12.
Ingredients: 35 (basil .. celery .. clams .. crabs .. juice .. leaves ...)
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- 10. GOLDEN GATE CIOPPINO
- In Dutch oven heat oil; saute onion and garlic. Add sauce, mix ... with sourdough bread! Serves 6.
Ingredients: 14 (garlic .. oil .. salt .. sauce .. shells .. tails ...)
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