1 - 6 of 6 for mushy bananas

Stir together first 4 ingredients (set aside). Combine cereal with fruit. Let stand to moisten cereal. In a large bowl, cream butter with sugar; ad ...

Mix all ingredients. Freeze at least 14 hours. Take out 1/2 to 1 hour before serving to partially thaw. Serves 12 to 16. Suggest freezing in 2 to 3 ...

Cream butter, add ... Add vanilla and bananas. Bake in ... butter and cream cheese. Add the box of sugar, vanilla and nuts. Add more milk if needed to spread.

In a small ... bubbly. Blend together bananas, brown sugar, ... Bake at 325 degrees for 30 minutes. Muffins will be browned and firm to touch. Serves 12.

Cream all this with wood spoon. Add: Mix all up! Add one or all of the following: (Like for fruitcake) OR, raisins or chopped dried fruit. Bake in ...

6. PUNCH
Mix and freeze in about 2 or 3 containers. The day you want to use it let it get slushy (about 2 hours). When ready to use put in punch bowl. Add 3 ...


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