- 1. SPAGHETTI AND MEAT SAUCE
- Saute meat, onion, and pepper. Add other ingredients; bring to slow boil. Turn fire very low, cover skillet and simmer for 45 minutes. Boil spaghetti ...
Ingredients: 14 (catsup .. cheese .. meat .. sauce .. sugar .. tomatoes ...)
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- 2. BROCCOLI SALAD DRESSING
- Blend first 6 ingredients together. Pour dressing over broccoli, onions and mushrooms. Let stand 1 hour before serving. Mix often.
Ingredients: 10 (broccoli .. oil .. optional .. salt .. sugar .. vinegar ...)
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- 3. FRESH VEGETABLE MARINADE
- Prepare marinade first. Combine all ingredients for marinade, mix well. Prepare vegetables. Pour marinade over vegetables. Chill at least 3 hours. ...
Ingredients: 13 (florets .. mustard .. oil .. salt .. seeds .. sugar ...)
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- 4. JAPANESE SUKIYAKI
- Cut steak across grain, ... along with onions, peppers, celery, mushrooms, green onions, spinach ... broth, soy sauce and sugar. Stir until sugar ... Makes 4 to 6 servings.
Ingredients: 12 (pieces .. rice .. sauce .. slices .. strips .. sugar ...)
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- 5. MARINATED VEGETABLES
- Cut bite-size and mix together: Mix together and pour over vegetables: Mix well and marinate in refrigerator overnight.
Ingredients: 11 (broccoli .. celery .. mushrooms .. oil .. salt ...)
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- 6. SPAGHETTI SAUCE
- Heat tomato puree and tomatoes; add basil, oregano, salt, sugar, cayenne pepper and celery seed. Head olive oil ... add to sauce. Saute mushrooms in olive oil; add ... least 1 hour before serving.
Ingredients: 11 (beef .. like .. puree .. sugar .. tomatoes ...)
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- 7. SUMMERTIME VEGETABLE MEDLEY
- Break broccoli and cauliflower into bite size florets. Mix all ingredients for marinade together in large jar and shake until well blended. Pour ...
Ingredients: 13 (broccoli .. mustard .. oil .. salt .. slivers .. sugar ...)
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- 8. VEGETABLES, MARINATED
- Prepare dressing by mixing together sugar, vinegar and oil. ... green beans and sliced mushrooms and combine with chopped onion, green pepper, celery and mushrooms. Add celery seed and mustard seed. Salt ... 3 weeks. Yield: 15 servings.
Ingredients: 13 (beans .. mushrooms .. oil .. peas .. sugar .. vinegar ...)
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- 9. BROCCOLI SALAD
- Mix together. Bring to boil and pour over vegetables. Chill and serve.
Ingredients: 12 (broccoli .. celery .. mustard .. oil .. onion .. seeds ...)
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- 10. FRESH VEGETABLE MARINADE
- Combine vegetables in a large bowl (first 5 ingredients). Combine marinade ingredients (remaining ingredients); pour over vegetables and cover. Chill ...
Ingredients: 12 (flowerets .. mustard .. oil .. sugar .. vinegar ...)
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