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Results 1 - 10 of 87 for mushrooms dipping sauce.

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1. WARM SPINACH DIP
Cook and drain spinach; place back into pot adding mushrooms, sauce, and cheese. Dip should be creamy. Heat to a simmer, then serve with tortillas.
Ingredients: 6  (cheese .. chips .. garlic .. sauce .. spinach ...)
2. WARM CRAB DIP
Sauté onion in butter, add cream cheese, soup and cook until they are well blended. Stir in crab meat and other ingredients. Serve warm with chips of ...
Ingredients: 7  (cheese .. onion .. soup ...)
3. BEAN DIP
Brown hamburger and onion. Drain excess fat. Spread bean dip in the bottom of ... onion over dip. Layer mushrooms over hamburger. Pour on taco sauce and sprinkle with cheeses. ... served hot with nacho chips!
Ingredients: 7  (cheese .. dip .. mushrooms .. onion .. sauce ...)
4. BROCCOLI DIP
In small pan, melt garlic cheese in mushroom soup, add mushrooms and broccoli and hot sauce to taste. Use with Nacho chips for dipping.
Ingredients: 5  (broccoli .. cheese .. mushrooms .. soup ...)
5. CRAB, CLAM OR SHRIMP MOLDED DIP
Dissolve gelatin in cold ... as a spread or dip. Make this a day before. Keeps well. Good for party, Super Bowl or whatever.
Ingredients: 10  (celery .. cheese .. juice .. lemon .. sauce .. soup ...)
6. HOT BROCCOLI DIP
Cook broccoli according to ... Makes 2 cups of dip.
Ingredients: 5  (broccoli .. cream .. sauce ...)
7. HOT CRABMEAT DIP
Cook onions and celery ... celery are clear. Add mushroom soup, crabmeat (which has been hand sifted), Worcestershire sauce, parsley, salt and ... boil for a hot dip. Serve with crackers or Fritos.
Ingredients: 8  (parsley .. sauce .. soup ...)
8. HOT MUSHROOM DIP
Mix thoroughly and bake ... chunks of bread for dipping.
Ingredients: 8  (bacon .. cheese .. cream .. mushrooms .. sauce ...)
9. HOT SAUSAGE DIP
Brown sausage, green pepper, ... use nacho chips for dipping.
Ingredients: 10  (cheese .. chips .. garlic .. mushrooms .. sauce ...)
10. K-SO DIP
Cook slowly to avoid ... a vegetable or chip dip, served over broccoli, ... over vegetables on stove top.
Ingredients: 4  (cheese .. soup ...)
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