1 - 10 of 123 for mushroom stuffed pork chops
In large skillet, ... celery, onions, and mushrooms. Cook, stirring, ... side of each pork chop. Fill with ... oil. Add pork chops, brown over ... These are utterly delicious!
Thaw and drain ... combine spinach, onion, mushrooms, salt, pepper ... side of each chop and stuff with ... Salt and pepper chops. Roll each ... Serve gravy with pork chops.
Cut horizontal slits ... part of the chops to make pockets. ... 3 minutes. Add mushrooms and cook for ... hour at 325 degrees. Remove cover bake 30 minutes.
Combine ingredients for ... meaty part of chop down to bone; ... tender. Turn once. Yield: 1 chop. Exchange 1 ounce 1 high-fat meat, calories 1 ounce: 109.
Preheat oven to ... Cut pocket in chops. Saute onion in drippings. Add mushrooms, cook about ... 30 minutes. Remove cover and bake for another 30 minutes.
Trim fat from chops and tender in ... off fat. Add mushroom soup and pepper. ... and olives to pork chops. Cook 20 ... before serving. Makes 4 servings.
Stuff pork chops with stuffing. Layer, or stand in crock pot. Top with soup mixed with a little milk. Cook on low 6 to 8 hours or on high 4 hours.
Grease glass baking dish with butter. Place pork chops in dish, salt ... of cream of mushroom soup, dilute with ... 350 degrees for 1 hour without cover.
In an electric skillet, brown pork chops until almost done. ... of each pork chop and spoon soup on top of each patty. Cover and simmer for 10-15 minutes.
Preheat oven to ... Season inside of pork chop pockets with salt, ... with stuffing and mushrooms. Close with ... cover for 15 minutes and serve piping hot.
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