- 1. CREAM OF CHICKEN WITH WILD MUSHROOMS SOUP
- Melt butter in a ... heat. Slowly whisk in chicken stock. Simmer 10 minutes, ... saute garlic leeks and mushrooms in fortified butter (oil ... meat to the creamed soup. Season to taste ... to produce a richer soup).
Ingredients: 12 (flour .. garlic .. legs .. mushrooms .. parsley ...)
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- 2. MUSHROOM SOUP CHICKEN
- Place chicken in a baking dish. ... and chopped garlic. Add mushroom soup. Cook, covered, 28 minutes, stirring every 7 minutes.
Ingredients: 8 (celery .. cheese .. garlic .. salt .. soup ...)
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- 3. BAKED CHICKEN WITH MUSHROOM SOUP
- Place chicken in casserole. Add mushroom soup and wine. Sprinkle cheese ... 350 degrees for 1 hour.
Ingredients: 5 (pieces ...)
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- 4. CHICKEN IN CREAM OF MUSHROOM SOUP
- Clean chicken and pat dry. Brown ... and saute. Then add soup and mushrooms and stir to blend ... degree oven. Serve over rice.
Ingredients: 6 (mushrooms .. oil .. soup ...)
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- 5. CREAM OF MUSHROOM SOUP AND CHICKEN
- Wash chicken, pat dry. Very ... oil. Add cream of mushroom soup and simmer until hot.
Ingredients: 3 (drumsticks .. inch .. soup)
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- 6. FAST CHICKEN CUTLETS WITH MUSHROOM SOUP
- Dust chicken cutlets in flour and ... skillet, set aside. Add mushroom soup to pan. Add wine, ... to warm. Serve with rice.
Ingredients: 8 (flat .. flour .. oil .. salt .. soup ...)
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- 7. CHICKEN BREAST IN SOUR CREAM AND MUSHROOM SOUP
- Place a chicken breast, wrapped in a ... Accent and paprika. Mix mushroom soup with sour cream and ... degrees for 1 1/2 hours.
Ingredients: 8 (almonds .. beef .. cream .. paprika .. soup ...)
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- 8. CHICKEN WITH MUSHROOM SOUP AND WINE
- Preheat oven to 350 degrees. Mix ingredients in baking dish. Add breasts. Sprinkle with paprika. Bake 45 minutes. Serve over noodles or rice.
Ingredients: 8 (breasts .. cream .. garlic .. paprika .. rice .. soup ...)
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- 9. CHICKEN WITH MUSHROOM SOUP
- Use either whole chicken cut in serving pieces, ... up. Mix 1 can mushroom soup with one can water ... time with oven turned low.
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- 10. CHICKEN, MUSHROOM SOUP, AND BARLEY
- 1. In large saucepan, ... barley. Cover and simmer soup until barley is cooked ... thoroughly and serve. Serves 8.
Ingredients: 11 (barley .. broth .. carrot .. celery .. flour .. milk ...)
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