|Mushrooms (Quick & Easy (Silverback))|
|by Cornelia Schinharl|
With so many varieties of mushrooms available today, there is no limit to the many flavorful dishes you can prepare, from sandwiches and soups, to...
Tip: Try egg foo young for more results.
Results 1 - 10 of 12 for mushroom egg foo young
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Combine all ingredients, adding eggs last. Fry in ... and pour over Foo Young Sauce. Heat first ... Cook until thick like gravy, add salt. Makes 9 cakes.
Heat 1 tablespoon oil in wok. Add mushrooms and fry 1 ... until cool. Break eggs (beat well); add ... teaspoon of oil every time. Dissolve sugar in water.
Beat eggs, mix in remaining ingredients. Spoon out onto buttered skillet to make patties. Flip and cook on other side. Mix and heat.
Combine the beaten eggs with the remaining ... on both sides. Keep hot until all are cooked. Serves 4. Serve with white rice and Chinese Gravy as follows.
Bring broth to ... towel. Stir together eggs, shrimp, onions, mushrooms, bean sprouts, ... in a dish and pour the sauce over the patties. Serves about 6.
Simmer sauce until thick and clear. Fry egg mixture like pancakes. Mm, good!!
Beat eggs and season with ... bean sprouts and mushrooms; add to ... brown sauce and soy sauce. You may substitute chicken, beef or pork instead of shrimp.
Beat until smooth. Heat oil in frying pan. Drop teaspoon in oil for 2-3 minutes.
Stir together all ... thickened and smooth; add mushrooms and green onions. To ... casserole into squares and top with mushroom sauce. Makes 6 servings.
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