- 1. MUSHROOM BARLEY SOUP
- Chop 1/2 pound mushrooms. Slice remaining 1/2 ... to boiling. Stir in barley. Reduce heat, cover ... 5 minutes. Add to soup along with sherry. Ladle ... Makes 2 quarts; 8 servings.
Ingredients: 16 (barley .. broth .. carrots .. cream .. ketchup ...)
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- 2. MUSHROOM BARLEY SOUP
- Pour boiling water over mushrooms, cover and let ... small pieces. Place meat, barley, lima beans and ... add with seasoning to soup. Continue cooking for ... may be diced before serving.
Ingredients: 11 (barley .. beans .. carrots .. celery .. meat .. mushrooms ...)
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- 3. MUSHROOM & BARLEY SOUP
- Take 2 quarts water; add salt, cut up mushrooms, onion, celery, soup greens and barley. Cover and bring ... for an additional 15 minutes.
Ingredients: 10 (barley .. beans .. carrots .. celery .. greens ...)
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- 4. MUSHROOM AND BARLEY SOUP
- This soup should cook slowly for ... soup is cooking, chop mushrooms and lightly saute with ... minutes. Set aside. Cook barley in quart and a ... least 1 hour before serving.
Ingredients: 13 (accent .. barley .. bones .. carrots .. mushrooms ...)
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- 5. MOUSSEWOOD MUSHROOM BARLEY SOUP
- Cook in soup kettle until tender: Add ... minutes, covered, over low heat.
Ingredients: 10 (barley .. garlic .. onion .. salt .. sherry ...)
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- 6. MUSHROOM BARLEY SOUP
- Combine and put in ... tablespoon butter. Put in soup and cook 30 minutes. ... soup. Simmer 30 more minutes.
Ingredients: 7 (barley .. salt ...)
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- 7. FAT FREE HEARTY MUSHROOM BARLEY SOUP
- In a soup pot, combine barley, tomatoes, carrots, onion, ... then stir in the mushrooms. Add pepper and ... with a spoonful of yogurt.
Ingredients: 12 (barley .. juice .. oregano ...)
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- 8. MUSHROOM BARLEY SOUP
- Saute mushrooms, onion, celery and ... flour and broth. Add barley and simmer until barley ... cooked meat. For creamier soup, add 1 cup milk. Serves 4.
Ingredients: 9 (barley .. beef .. broth .. carrots .. celery .. flour ...)
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- 9. JAN'S BEEF BARLEY MUSHROOM SOUP
- Place beef shanks, soup bone, salt, pepper, garlic ... to pot. Discard excess fat.
Ingredients: 9 (barley .. bones .. carrots .. leaves .. mushrooms ...)
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- 10. FRESH MUSHROOM AND BARLEY SOUP
- Place barley in medium brown. Pour ... medium high heat. Add mushrooms, carrots and onion ... and remaining dill to soup. Taste and adjust ... Ladle into bowls and serve.
Ingredients: 11 (barley .. broth .. juice .. oil .. rounds ...)
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