- 1. MUSHI PORK OR CHICKEN
- Brown meat in oil(s). Add garlic and ginger. Cook 1 minute. Add vegetables. Stir fry quickly, adding soy sauce, 5 spice, and plum sauce to taste. ...
Ingredients: 14 (oil .. optional .. sauce .. strips .. tortillas ...)
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- 2. MUSHIE'S CURE - ALL CHICKEN SOUP
- In a large saucepan, place all ingredients. Cook on low heat for 1 hour, stirring occasionally. Serves 4.
Ingredients: 11 (cubes .. leaf .. length .. pieces ...)
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- 3. CORNBREAD DRESSING
- Ingredients: 8 (bread .. celery .. cornbread .. mushy .. onions ...)
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- 4. POTATO CASSEROLE
- Ingredients: 7 (cheese .. cream .. onion .. soup .. top ...)
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- 5. ZUCCHINI OR YELLOW SQUASH CASSEROLE
- Combine sauteed onion with ... sour cream, cream of chicken soup and 1 cup ... 30 minutes at 350 degrees.
Ingredients: 7 (carrot .. cream .. crumbs .. mushy .. soup ...)
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- 6. CHAWAN MUSHI
- Mix all ingredients and pour into custard cups. Cover cups with wax paper and fasten down with rubber bands. Steam until custard is set. Remove ...
Ingredients: 6 (broth .. rice ...)
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- 7. CHAWAN MUSHI
- Slice chicken and sprinkle pinch of ... serve hot. Makes 4 servings.
Ingredients: 10 (breast .. mushrooms .. nuts .. salt .. sauce .. shrimps ...)
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- 8. CHAWAN MUSHI
- Mix together chicken and soy sauce. Place ... minutes. Serve hot. Serves 6.
Ingredients: 8 (broth .. half .. lemon .. pieces .. salt .. sauce ...)
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- 9. MUSHI PORK
- Heat wok with oil and garlic for a few seconds over high heat. Put in pork and stir fry for 1 1/2 minutes. Add cloud ear, cabbage, carrot, zucchini, ...
Ingredients: 17 (ear .. less .. oil .. pancakes .. pieces .. sauce ...)
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- 10. VEGETABLE MEDLEY
- Steam head of cauliflower. (Cut out the hard core, but leave head whole). Time - approximately 15-18 minutes, but do not let it get "mushy". Cut off ...
Ingredients: 6 (broccoli .. carrots .. crystals .. whiz ...)
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