- 1. CREAM OF MUSSEL SOUP
- Place mussels in heavy pot along ... heat and stir as soup thickens slightly. Do not boil. Serve hot or cold. Serves 4 to 6.
Ingredients: 11 (cream .. leaf .. parsley .. saffron ...)
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- 2. MAORI MUSSEL SOUP
- Melt butter in pan and saute onion. Add mussels, water and liquor, ... milk and simmer until soup starts to thicken. Add ... Do not allow to boil.
Ingredients: 11 (flour .. liquor .. milk .. nutmeg .. onion .. parsley ...)
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- 3. MUSSEL SOUP IN THE MEDITERRANEAN STYLE
- Rinse mussels under running water, discarding ... open. Place in a soup kettle with white wine. ... and serve immediately. Serves 6.
Ingredients: 11 (approximately .. bread .. filets .. garlic .. leek ...)
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- 4. MUSSEL SOUP WITH SAFFRON, BASIL, TOMATO, AND CREAM
- Grind the saffron in ... soft. Add the cleaned mussels and cook covered just ... cloth-lined strainer into a soup pan, pressing on the ... the soup over. Serves 6.
Ingredients: 17 (arrowroot .. branches .. bread .. cream .. leaves ...)
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- 5. MUSSELS SAFFRON SOUP
- Put the mussels, onions, herbs and ... the mussels into the soup and serve while hot.
Ingredients: 11 (carrots .. cream .. leaf .. parsley .. saffron ...)
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- 6. BRIAN'S MUSSEL SOUP
- Thoroughly wash the mussels in several changes of ... cup of the hot soup, beating vigorously. Then ... them. Serves 4 to 6.
Ingredients: 13 (flour .. juice .. pernod .. salt ...)
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- 7. CREAM OF MUSSEL SOUP (BILLI-BI)
- In a heavy soup pot, combine the onions, ... wine and parsley. Lay mussels on this bed, cover ... as for the hot soup.
Ingredients: 12 (cream .. milk .. onions .. parsley .. salt .. shallots ...)
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- 8. CREAM OF MUSSEL SOUP
- Peel and quarter tomatoes; ... simmer stirring constantly. Add mussels and any liquid that ... with rosemary. Makes 4 servings.
Ingredients: 13 (cornstarch .. half .. milk .. threads .. tomatoes ...)
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- 9. MONICA HOUGH'S FISH AND MUSSEL SOUP NORMANDIE
- Place the mussels and clams in a ... then serve hot. Serves 4-6.
Ingredients: 16 (basil .. carrots .. celery .. clams .. cubes .. leaves ...)
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- 10. MUSSEL SOUP
- Saute garlic in the ... and oil separate. Add mussels, cover pan, raise ... crusty French bread. Serves 4.
Ingredients: 6 (garlic .. oil ...)
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