1 - 10 of 701 for muffins toppings
Note: Buttermilk powder ... grainy texture). Grease muffin pan or line ... cool completely. These muffins may also be baked in a muffin-top pan. Makes 12 ... cream cheese for spreading.
Measure and mix ... 425 degrees. Put muffin papers in the ... moistened. Fill muffin papers 2/3 full. Sprinkle muffins with topping. Bake for 15 minutes.
Preheat oven to ... dry ingredients are moistened. Fill greased muffin cups 2/3 full. Sprinkle with topping made of last few ingredients. Bake 15 minutes.
Combine flour, brown ... Spoon batter into muffin cups. Sprinkle about 1 teaspoon granulated sugar over each muffin. Bake at 375 degrees for 15 to 18 minutes.
Combine sugar, oil, ... Spoon into greased muffin pans, filling cups ... Makes about 12 muffins. This can ... loaf pan. Bake at 325 for about 45 minutes.
Combine flour, brown sugar and cinnamon. Cut in butter. Stir in chopped pecans, if desired. Sprinkle over muffins before baking.
In large bowl ... Spoon into greased muffin cups. Bake at ... VARIATIONS: LEMONY BLUEBERRY MUFFINS -- Add 3/4 ... as above. Sprinkle tops lightly with sugar ... additional cornmeal before baking.
Sift together: Add: ... pastry blender or mixer. Fold in: Fill muffin cups 2/3 full. Sprinkle over tops: Bake at 400 degrees for 20-25 minutes. Makes 12.
Combine sugar, oil, ... and rhubarb. Spoon into muffin tins and sprinkle with topping. Bake at 325 degrees for 25-30 minutes. Makes 24 or more big muffins.
Mix flour, sugar, ... milk. Mix all together. Mix topping separate. Put muffins in greased pan, sprinkle topping on. Bake at 425 degrees for 15 minutes.
top of page