|by G & R Publishing|
Steam up your kitchen with some hot stud muffins! Filled with yummy muffin recipes for a wake-me-up breakfast, afternoon delight, or luscious midn...
1 - 10 of 49 for muffin mix coffee cake
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Preheat oven to ... 9 inch round cake or pie pan. ... cold water. For coffee cake: Combine dry muffin mix, sour cream, ... Drizzle over hot coffee cake.
CAKE: Heat oven ... shortening. Prepare the muffin mix as directed on ... 1/4 cup butter and 1/2 teaspoon cinnamon in small bowl with fork until crumbly.
Preheat oven to 400 degrees. Wash blueberries and drain peaches. Spread fruit on paper towels and set aside. In small bowl, combine sugar, flour and ...
Wash and drain blueberries and peaches. Mix muffin batter as directed ... peaches and cinnamon, sugar flour mixture. Bake at 400 degrees for 25 minutes.
Preheat oven to ... 9 inch round cake or pie pan. ... drain. Combine dry muffin mix, sour cream, ... bowl, stir until smooth. Drizzle over hot coffee cake.
Make batter. Empty muffin mix into ungreased 8" ... Remove from oven. (Cake is done when ... on High. Let stand 10 minutes on flat surface before serving.
1. Preheat oven ... 9 inch round cake or pie pan. 2. Rinse blueberries from muffin mix with cold water ... pan or until golden. Drizzle glaze over cake.
Mix together. Put in 9x9 greased pan. Bake at 350 degrees for 30 minutes. Cool in pan. Cover with glaze.
Mix muffins according to package. ... greased 9x9 inch cake pan. Spread apple ... top of muffin mix. Bake 30-35 minutes. May use any kind of pie filling.
Preheat oven to ... 8-9 inch round cake or pie pan. Rinse blueberries from muffin mix with cold water and drain. For coffee cake, combine dry ... cake. Serves 9 people.
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