- 1. AUNT VIOLET'S MACARONI AND CHEESE
- Preheat oven to 350 F degrees. Cook macaroni according to directions. Drain. ... with a layer of cheese. Starting with more ... any overflow as it bakes.
Ingredients: 5 (macaroni .. milk .. salt ...)
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- 2. ARIZONA SKILLET DINNER
- In large skillet, heat ... 15 minutes. Toss with macaroni. Sprinkle with cheese. Makes 8 servings.
Ingredients: 11 (oil ...)
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- 3. SPAGHETTI SALAD
- Cook noodles until done ... are cold. Add vegetables, cheese and pepperoni. Sprinkle half ... couple hours. If using macaroni noodles you will need more dressing. Make day before serving.
Ingredients: 7 (cheese .. noodles .. onion ...)
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- 4. BROCCOLI PASTA SALAD
- Steam bite size pieces ... for 3-5 minutes. Cook macaroni as directed. Place drained ... serving bowl. Grate Romano cheese over warm broccoli and ... taste and toss. Serve warm.
Ingredients: 4 (broccoli .. cheese ...)
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- 5. JANET'S TORTELLINI SALAD
- (I usually use the ... ounce frozen cauliflower). Cook macaroni and tortellini separate according ... least 6 hours or overnight.
Ingredients: 7 (each .. macaroni ...)
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- 6. JUST A CASSEROLE
- Saute onion in butter ... Simmer until blended. Cook macaroni as directed on package. ... meat mixture and grated cheese in baking dish. Bake ... 375 degrees. Makes 6 servings.
Ingredients: 9 (cheese .. salt .. shells .. sugar .. tomatoes ...)
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- 7. PASTA SALAD
- Cook pasta according to ... French's salad seasoning with cheese. Refrigerate.
Ingredients: 8 (cheese .. cube .. flakes .. macaroni ...)
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- 8. ANTIPASTO SALAD
- In large bowl stir ... red pepper. Add warm macaroni and Parmesan cheese. Toss to coat ... onion rings. Makes 6 servings.
Ingredients: 13 (cheese .. leaves .. oil .. salt .. tender-crisp ...)
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- 9. PASTA TWIST FIESTAS
- Cook twists as directed, drain. Add largely diced onion, celery, pickles, eggs, carrots (shredded or thinly sliced) and broccoli (cut in bite-size ...
Ingredients: 12 (broccoli .. carrots .. celery .. cheese .. eggs ...)
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- 10. ARIZONA SKILLET DINNER
- In large skillet heat ... 15 minutes. Toss with macaroni. Sprinkle with cheese. Makes 8 servings.
Ingredients: 10 (oil ...)
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