|Debbi Fields Great American Desserts|
|by Debbi Fields|
As the founder of Mrs. Fields' Cookies, author of two bestselling cookbooks, and host of The Dessert Show, Debbi Fields has had plenty of opportun...
Results 1 - 10 of 67 for mrs fields cookies
Result Page: 1
Cream together butter and sugars. Add eggs and vanilla. Then add flour and oatmeal (which has been blended into flour). Add salt, baking powder and ...
Bake in a pre-heated 350°F oven for about 8-10 minutes.
Cream together butter, ... golf ball size cookies. Place on ungreased baking sheet 2 inches apart. Bake at 375°F for 10-12 minutes. Yield: 112 cookies.
Preheat oven to ... sheet. Makes 27 big cookies. Bake 15 minutes at 325 degrees. SECRET: Overdose on chocolate chips and under bake for chewy moist cookies.
Preheat oven to 375 degrees. Place 1 1/4 cup rolled oats in the container of a food processor; process 1 minute. Cream butter with both sugar and ...
Cream butter and ... and nuts. Roll into balls and place 2 inches apart on cookie sheet. Bake at 375 degrees for 8 minutes, 12 minutes for large cookies.
Use ice cream scoop to make cookies. Put 6 to 8 per cookie sheet. 265 degrees x 30 to 40 minutes. Makes 42 large cookies.
Note: Put oatmeal ... (make golf ball sized balls) and bake about 2 inches apart. Bake at 350 degrees for 8-10 minutes. Do not overbake. Makes 112 cookies.
Bake at 325 degrees for 7 to 10 minutes.
Cream together: Mix ... of dough and drop onto greased cookie sheet. Place 2" apart on cookie sheet and bake 8 to 10 minutes at 350°F. Yield: 112 cookies.
Result Page: 1
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