|Great Bowls of Fire|
|by W. C. Longacre|
Chile pepper expert Dave DeWitt and W.C. Longacre, the "Sultan of Soup" and chef of W.
Results 1 - 10 of 49 for mr hero
Result Page: 1
In a large ... eggs onto bottom of hero loaves. Top with tomato slices and grated cheese. Replace top and serve hot with mixed pickles and carrot sticks.
Pour enough water ... saute 30 minutes. Add sausage and wine; cook until wine evaporates, about 15 minutes. Spoon into hero rolls. Makes about 4 sandwiches.
1. In 2 ... barbecue sauce; cook covered, 3-5 minutes until hot, stirring halfway through cooking. Add salt to taste. Serve on Hero rolls. Make 4 servings.
Combine tuna, cheese, onion, relish and dressing. Split bread or rolls horizontally and remove some of the soft centers. (Reserve for later use as ...
Cut peppers into strips. You will need 2 cups each green and red. Prick each sausage in several places with a fork and place in a large skillet with ...
1. Split rolls, being careful not to cut all the way through. Spread one half of each with mayonnaise--about 1 1/2 tbsp. Spread other half with ...
Cook bacon until crisp in large skillet, drain on paper towel. Pour off drippings. Brown beef and onion in same skillet. Stir in green chilies, ...
Heat oil in large skillet over medium high heat. Add green pepper and onion and cook 5 minutes, stirring occasionally until tender. Meanwhile set ...
Split rolls, being careful not to cut all the way through. Spread half of each with mayonnaise, about 1 1/2 tablespoons. Spread other half with ...
Brown beef and onion in large skillet over medium gas flame. Stir in chilies, olives, tomato sauce, salt, chili powder and pepper; simmer 5 minutes. ...
Result Page: 1
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