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Results 1 - 10 of 84 for mounds bars.

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1. MOUND BARS
Mix butter, powdered sugar, ... Make the size of bars you want and place ... a double boiler. Remove mounds from the freezer, dip ... place back on waxed paper.
Ingredients: 6  (chips .. sugar .. vanilla .. wax ...)
2. MOUNDS BARS
Mix all ingredients together and roll into mounds or balls. Place on wax paper and chill. Melt 1 bar of paraffin wax with ... water. Dip and then chill.
Ingredients: 3  (milk .. sugar ...)
3. CHOCOLATE MOUND BAR CAKE
Grease and flour bottoms of 2 (9 inch) layer cake pans. Mix first 4 ingredients, set aside. In large bowl with mixer at high speed beat next 3 ...
Ingredients: 9  (cocoa .. eggs .. flour .. mayonnaise .. soda .. sugar ...)
4. MOUNDS BARS - CANDY
Cream ingredients and form into small balls. (Refrigerate ingredients before shaping into balls.) Dip in milk chocolate. Makes large amount.
Ingredients: 4  (milk .. sugar ...)
5. MOUNDS BARS
Mix cracker crumbs, butter and powdered sugar, and spread in buttered pan. Bake at 350 degrees for 8 to 10 minutes. Mix coconut and milk together. ...
Ingredients: 6  (chips .. crumbs .. milk .. sugar ...)
6. CHOCOLATE MOUND BARS
Pat first 3 ingredients in pan. Bake 10 minutes. Mix next 2 ingredients. Spread on first layer. Bake 15 minutes. Frost with melted chips when cool. ...
Ingredients: 6  (milk .. sugar ...)
7. MOUND BARS
Mix graham crackers and butter and press in 9 x 13 inch pan. Bake at 350 degrees for 5 minutes. Combine coconut and milk and spread over first layer ...
Ingredients: 6  (milk ...)
8. MOUND BARS
Mix graham cracker crumbs, powdered sugar and butter. Press into 9x13 pan. Bake at 350 degrees for 8 to 10 minutes. Mix condensed milk and coconut ...
Ingredients: 6  (chips .. crumbs .. milk .. sugar ...)
9. MOUNDS BARS
In double boiler melt 12 ounces chocolate chips with 1/2 block wax. Mix and roll first 4 ingredients into balls and chill. Works best if hands are ...
Ingredients: 4  (milk .. sugar ...)
10. MOUNDS BARS
Mix and roll into balls and chill. In double boiler melt: 1/2 lb. paraffin Stick toothpicks in balls and dip in chocolate.
Ingredients: 5  (milk .. pecans .. sugar ...)
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