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Results 1 - 10 of 65 for monterey pasta sauce.

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1. SO. CAL. ALBACORE CASSEROLE
Place the fish in a large baking dish, and cover with olive oil, fresh pressed garlic and season with salt and pepper. Bake at 350 degrees until ...
Ingredients: 14  (chunks .. garlic .. oil .. oregano ...)
2. MEXICAN STUFFED SHELLS
Brown ground beef, drain and set aside. Combine picante sauce, water and spaghetti ... onions. Bake 5 minutes longer.
Ingredients: 8  (beef .. cheese .. chiles .. onions .. sauce ...)
3. PASTA CHEESE SAUCE DINNER
1. Cook pasta according to directions. Mix ... in cheese and pepper sauce until cheese is melted. ... sauce over vegetables and noodles.
Ingredients: 11  (corn .. macaroni .. milk .. mustard .. sauce ...)
4. MEXICAN STUFFED SHELLS
Brown ground beef; drain. Combine picante sauce, water, and tomato ... bake, uncovered, 5 minutes longer.
Ingredients: 8  (beef .. cheese .. onions .. sauce ...)
5. MEXICAN STUFFED SHELLS
Brown ground round; drain. Combine Picante sauce, water, and tomato ... longer. Preparation time: 15 minutes.
Ingredients: 8  (cheese .. onions .. round .. sauce ...)
6. ZITI
Chop onion; brown onion ... meat; drain; pour spaghetti sauce over meat; let simmer ... a boil. Pour in pasta, let cook until ... for 20 to 25 minutes.
Ingredients: 5  (cheese .. meat .. onion .. pasta .. sauce)
7. MEXICAN STUFFED SHELLS
Combine picante sauce, water and tomato ... 6. (Preparation time 15 minutes.)
Ingredients: 8  (cheese .. onions .. sauce ...)
8. MEXICAN STUFFED SHELLS
Preheat oven to 350 ... small bowl, combine picante sauce, water and tomato ... and bake, uncovered, 5 minutes.
Ingredients: 5  (beef .. sauce ...)
9. ZITI
Chop onion; brown onion ... meat; drain; pour spaghetti sauce over meat; let simmer ... a boil. Pour in pasta, let cook until ... 350 degrees for 20-25 minutes.
Ingredients: 5  (cheese .. meat .. onion .. pasta .. sauce)
10. ITALIAN BREAD PIZZA
Quick and easy. Makes ... cheese is melted. Combine pasta sauce and seasoning in small ... Garnish with parsley, if desired.
Ingredients: 8  (bread .. rings .. sauce ...)
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