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Beat all ingredients together until smooth. Pour into greased 13 x 9 inch pan. Bake for 20 minutes at 425 degrees or until done (light brown). DO NOT ...

In a large pot, combine water, sugar and coffee. Bring to a rolling boil, stirring frequently. Make sure all sugar has dissolved. Let cool completely ...

Sift together twice into large bowl, all dry ingredients. Cut in shortening until it looks like cornmeal. Store in tightly covered container in cool ...

In bowl, mix cornmeal, flour, baking powder, salt, sugar, milk, egg, paprika, mustard, and pepper. Pour mixture into a tall glass. Poke hot dogs with ...

Combine flour, sugar, brown sugar, and butter; blend and press 2 cups into ungreased 13 x 9 pan. Add remaining ingredients to left over crumb ...

Blend together the two sugars, butter, oil, egg, and vanilla. Add flour, salt, soda, and cream of tartar; add remaining ingredients. Drop by ...

Dredge beef in flour. Brown in large skillet. Sprinkle with salt and pepper. Then add remaining ingredients. Cover and simmer 5 hours. Makes 4 ...

Stir all ingredients in a large pan over low heat until completely mixed. Spread mixture in two pans. Bake for 20 minutes at 350 degrees. Stir often.

Beat eggs well and add sugar. Melt butter and chocolate. Add to egg mixture. Sift flour, baking powder, and salt and add to mixture. Add nuts and ...

Mix and set aside until cool dates, nuts, sugar and hot water. Beat in another dish egg, oil, add to date mixture when cool. Add flour, soda and ...

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