1 - 10 of 39 for monkey bread nuts raisin
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Shake biscuits with sugar mixture and put into greased bundt pan. Pour melted butter over. Bake at 350 degrees for 30-35 minutes. Watch carefully. ...
Cut biscuits into ... in bag. Put nuts and cherries in ... next. Pour in raisins and other 1/2 ... Pour over biscuits. Bake at 350 degrees for 35 minutes.
Mix sugar, cinnamon and optional items if used, in large bowl. Cut rolls in quarters, one package at a time, drop in sugar mixture. Place a top on ...
Mix sugar and ... of biscuits. Sprinkle nuts and raisins on top of ... and brown sugar together. Pour over biscuits. Bake at 350 degrees for 20 minutes.
Cut biscuits into ... pan. Sprinkle with raisins and nuts. Layer other ... Bake 40 minutes in 350 degree oven. Cool 15 minutes before removing from pan.
Grease Bundt pan. Cut each biscuit into 4 pieces. (I slice a can at a time in 1/2 then 1/2 again). Shake in sugar and cinnamon. Put 1/2 of mixture in ...
Spray bundt pan. Mix all dry ingredients and sprinkle 1/3 into bottom of bundt pan. Pour 1/2 stick melted butter on top. Place frozen rolls on top of ...
Cut each biscuit ... Bundt pan. Sprinkle raisins and nuts over each biscuit ... Let stand for 15 minutes before removing from pan. Pull apart with a fork.
Mix 1 cup ... pan, sprinkle with raisins, repeat for ... brown sugar and 1/4 cup of butter and pour over bread. Bake at 350 degrees for about 45-50 minutes.
Melt butter, add nuts and raisins. Dip biscuits in butter mixture, line well- greased tube pan. Bake 35 to 40 minutes at 350 degrees.
Result Page: 1
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