|Le Gavroche Cookbook|
|by Michel Roux|
The Roux family name is synonymous with quality French cooking - Michel Roux Jr selects 200 of the most popular classic recipes from the kitchen o...
1 - 10 of 124 for molasses apples
In a large ... pepper. Stir in molasses and milk using ... how moist the apples are). The mixture ... glaze over meat loaf and bake for another 15 minutes.
In a large ... Combine applesauce and molasses. Add dry ... center comes out clean. Cool 10 minutes, remove from pan and continue cooling on a wire rack.
Preheat oven to ... Pare and core apples; slice about ... Spoon 4 tablespoons molasses over top. Mix ... apples are done. Serve warm. (Makes 6 servings)
Mix all cake ingredients together and bake at 350 degrees for 45 to 60 minutes. Prepare frosting by mixing brown sugar, butter and milk together. ...
1. Preheat oven ... all ingredients except apples and walnuts; with ... reheat wrapped muffins in preheated 375 degree F. oven 10 minutes or until warm.
Preheat oven to ... all ingredients except apples and nuts. With ... muffin comes out clean. Cool on wire racks 10 minutes; remove from pans. Serve warm.
Mix ingredients; add buttermilk last. Add just enough buttermilk to make a thick batter. Bake at 350 degrees for 25 to 30 minutes. Makes 3 layers. ...
1. In a ... Combine applesauce and molasses. 5. Add ... pan. 8. Bake in 350 degree oven for 1 hour. 9. Cool 10 minutes; remove from pan and cool on rack.
Mix flour and ... beaten, 3/4 cup molasses and 1/4 cup ... stacks together with apples. Cook apples, ... ginger. Delicious anytime but especially at Christmas.
Cream together sugar, shortening. Stir in molasses. Then soda ... apple butter. Let set for several days to get moist. (Mom's old fashioned Christmas cake.)
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