|The Cheese Handbook (Hamlyn Cookery)|
|by Bob Farrand|
Elegantly presented, in an unusual vertical format with large pictures that capture each cheese's luscious look and texture, this visual banquet p...
1 - 10 of 73 for moist white cake
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Preheat oven to 350°F. Mix shortening, eggs, sugar, vanilla, and milk. Then mix flour, baking powder and salt in another bowl. Then add dry ...
Mix all above together. Grease and flour 2 tins or 1 (9x12) cake pan. Bake at 350 degrees for 30 minutes. Serves 12.
Sift first 4 ... Add 5 egg whites and beat 2 ... Bake at 350 degrees for 30 minutes or until done. ICING: Put coconut between layers and on top of cake.
Combine sugar, flour, baking mix, baking soda and salt. Add water, oil, vinegar, and vanilla. Beat at medium speed for 3 minutes. Pour into greased ...
Blend bananas with ... lumpy, add your cake mix, egg whites, oil, milk, ... to a really moist, delicious cake! ... you enjoy it as much as my family does!
Preheat oven to ... Enjoy this delicious cake. You will ... freezes well! Cooks Note: This cake is an old favorite - also known as Wacky Cake or Crazy Cake!
By far the most surprisingly deeelightful cake. This recipe ... great birthday cake! Hey, it even freezes well! Preparation time: 15 min. + 30 min. bake.
Preheat oven at ... pie filling. Sprinkle cake mix evenly by ... 2. Melt butter. Pour evenly over cake until all used. 3. Bake 1 hour until golden brown.
Whip together eggs, oil and oranges. Add cake mix. Bake at ... 1 package instant vanilla pudding. Add Cool Whip. Cool cake then frost. Keep refrigerated.
Grease and flour ... and unbeaten egg whites. Beat 2 ... 45 minutes, flip cakes out of pan ... add vanilla and fruit gelatin. Beat until cool. Frost cake.
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