Results 1 - 10 of 13 for mock filet

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Combine ingredients, except bacon; mix well. Divide into 6 parts and make into patties, 3/4" thick. Wrap bacon slices around edge of each pattie. ...

Mix all ingredients ... Repeat until all filet mignons are formed. ... and cooked when needed. Very good grilled and place on rye buns removing toothpicks.

Combine and divide into 8 parts. Form into patties and wrap a slice of bacon around each. Place in 9x13 inch pan and bake 20-25 minutes at 450 ...

Combine first 7 ingredients in bowl, mixing well. Shape into 8 patties 3/4 inch thick. Wrap bacon slice around each patty, fastening in toothpick. ...

Mix salt, pepper, garlic powder and flour. Add to milk and puree to make a smooth paste. Add bread crumbs and puree to make a smooth paste. Add bread ...

Combine first 8 ingredients and 2 tablespoons barbecue sauce. Form 12 thick patties. Wrap a bacon slice around sides of each patty and secure with ...

Combine all ingredients except bacon, soup, and milk and mix well. Divide into 8 equal parts and shape into round patties about 3/4 inch thick. Wrap ...

Mix all above ingredients (except bacon). Wrap bacon around formed patties. Grill and serve. Makes 10 patties.

Mix all ingredients except bacon. Lay strips of bacon out vertically in front of you. Form a roll horizontally on top of bacon. Place bacon around ...

Mix meat, rice, onion, sauce, salt, pepper and garlic. Form into 8 patties. Wrap with bacon and fasten with toothpick. Bake in 450 degree oven for 30 ...

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