|The International Chocolate Cookbook|
|by Nancy Baggett|
Winner of the 1991 LACP/Seagram Award, The International Chocolate Cookbook combines sumptuous photographs and 125 irresistible recipes that captu...
Tip: Try dr pepper for more results.
1 - 10 of 11 for mix dr pepper
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Heat oven to 350 degrees. Lightly grease 9 or 10 inch pie plate or casserole dish. Sprinkle bacon over bottom. Place remaining ingredients in ...
Crumble 1 to 1 1/2 pounds of pork sausage (hamburger will do, but pork is better) into a skillet and brown it. Pour off the fat. Add: Put on the lid ...
Heat butter, cocoa and Dr. Pepper. Mix well and set ... butter, cocoa and Dr. Pepper and blend well. Stir in other ingredients. Mix thoroughly and ice cake.
Mix crumbs, butter, sugar, pecans and Dr. Pepper. Roll into ... well. Using a fork, dip balls in icing, then roll in coconut or chopped nuts. Makes 6 dozen.
Cream 1 cup ... Add 1 cup Dr. Pepper and mix well. Stir in ... done, melt remaining butter, cocoa and Dr. Pepper with vanilla; mix well. Pour over hot cake.
Put Jello in bowl; add hot water and cream cheese. Mix well (can be mixed in blender). Add remaining ingredients and pour into Jello mold. Refrigerate.
Heat butter, cocoa and Dr. Pepper. Mix well and set ... Stir in other ingredients. Mix thoroughly and ice cake. I got this recipe in San Antonio, Texas.
Melt butter and add Dr. Pepper. Mix all dry ingredients, ... vanilla. Use mixer for best results. Add vanilla and nuts and mix. Ready for Dr. Pepper Cake.
Mix vanilla wafer crumbs, butter, sugar, pecans and Dr. Pepper. Roll into ... butter and scant of Dr. Pepper. Beat in teaspoon vanilla. Makes 6 dozen balls.
Mix vanilla wafer crumbs, butter, sugar, pecans and Dr. Pepper. Roll into ... If icing becomes too stiff, add more milk to thin. Yields 6 dozen cookies.
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