- 1. CAJUN MIRLITON AND SHRIMP SOUP
- Melt butter in large ... salt, pepper, shrimp, Tasso, mirlitons and sherry. Cook 45 ... for 30 minutes before serving.
Ingredients: 18 (broth .. cream .. flour .. garlic .. magic .. marjoram ...)
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- 2. COLD MIRLITON SALAD
- Cut mirlitons in half; pare and ... sprinkle with paprika. Serves 4.
Ingredients: 2 (mirlitons ...)
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- 3. LINDA'S STUFFED MIRLITONS
- Boil mirlitons in large pot of ... minutes or until heated through.
Ingredients: 18 (crumbs .. garlic .. leaves .. magic .. mirlitons ...)
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- 4. MIRLITON BOATS
- Parboil mirliton for 25 or 30 ... decreased or increased. Feeds: 5.
Ingredients: 13 (crumbs .. mirliton .. oil .. salt .. shrimp ...)
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- 5. MIRLITON CASSEROLE
- Boil mirlitons, cook and peel. ... oven until bubbly. Serve immediately.
Ingredients: 13 (crabmeat .. crumbs .. mirlitons .. paprika .. salt ...)
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- 6. MIRLITON CHEZ SOIS
- Place mirlitons in large pot of ... through or run under broiler.
Ingredients: 8 (crumbs .. mirlitons .. sauce .. shrimp ...)
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- 7. MIRLITON CUSTARD OR PIE
- Place mirlitons in blender or food processor. Add all ingredients. Mix well. Bake at 350 degrees for 50 minutes or until real brown.
Ingredients: 6 (eggs .. mirlitons .. sugar .. vanilla ...)
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- 8. MIRLITON FRITTERS
- Cook mirliton in boiling water until ... sides. Drain on paper towels.
Ingredients: 7 (flour .. milk .. mirliton .. salt ...)
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- 9. MIRLITON PICKLES
- Remove the seeds from ... only the stems from mirliton. Prepare 6 pint ... vinegar to cover the vegetables.
Ingredients: 5 (garlic .. halves .. salt .. vinegar ...)
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- 10. MIRLITON PIE
- 5 mirlitons - boil until soft ... 1 hour at 350 degrees.
Ingredients: 6 (eggs .. mirliton .. sugar .. vanilla ...)
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