1 - 10 of 225 for mint frosting
Melt butter and ... heat, stirring constantly. Spread over mint layer. Refrigerate. In a hurry? Use fudge brownie mix and add the mint and frosting layers.
Melt chocolate and ... low heat. Add vanilla. Drizzle over mint frosting. Chill until firm, about 1 hour. May substitute any family size fudge brownie mix.
To be used ... while making glaze topping. 2 tbsp. butter Combine butter and chocolate and melt over hot water. Blend well; carefully spread over frosting.
Melt: Prepare brownie ... milk to thin frosting as needed. Spread ... Prepare chocolate sauce and dribble over brownies from a spoon or cake decorating tube.
Cream butter and ... for 10 minutes. FROSTING: Cream 1/4 ... powdered sugar. Add enough milk to make frosting spreadable. Tint with green food coloring.
Select mint leaves. Wash leaves, ... for 1 week. Use to decorate cakes - drinks or an after dinner mint. Other edible flowers may be used in the same way.
Cook peas according to directions. Drain. Heat mint jelly over low ... combine peas and jelly and mix. Chill until ready to serve. Delicious with roast lamb.
Combine all ingredients ... cups of chopped mint-chocolate chops to the batter). Yield: frosting for 9 x 13 x 2 cake. Refrigerate left-overs in warm weather.
Mix sugar, 1/4 ... milk, peppermint extract and food coloring. Spread on cooled brownies. Melt chocolate and 1 teaspoon butter. Drizzle over green frosting.
Blend ingredients together. Frost tops of 2 (8") cake layers or tops and sides of an 8" square cake. Garnish with mint leaves and chocolate curls, if desired.
top of page