Results 1 - 10 of 146 for mint cake

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Mix cake as directed plus 1/4 cup cream de mint. Bake per ... Top with hot fudge. Mix other 1/4 cup cream de mint with Cool Whip and put over hot fudge.

Bake cake according to mix ... Mix Creme de Mint into Cool Whip plus ... amount of green food coloring. Spread Cool Whip over fudge topping. Refrigerate.

Remove from pan ... two layers. Drizzle mint syrup over bottom ... icing, below. Ice cake with bakers icing ... you want. This icing is a basic cake icing.

Prepare cake mix. Bake in ... corn syrup. Add mint flavoring. Spread on ... Wrap securely. Let sit at room temperature a few minutes before, trying to cut.

Mix together according to directions on cake mix along with ... tablespoon creme de mint, 5 or ... Bring to boil. Add 1 cup powdered sugar. 9 x 13 inch.

Bake cake, following the instructions on the box. Cool. Frost with Cool Whip. Top with Mint ice cream.

Mix cake according to directions and add 7 tablespoons cream de mint while mixing. Frost ... mixed in. Garnish with chocolate chips or chocolate mint chips.

Make cake batter according to ... paper. Cool completely. Mint curls for top ... filling. 4. 3rd piece and spread on cooled glaze. 5. Decorate with mint curls.

Mix cake mix as directed on box, add mint flavoring to desired ... topping on cake. Add flavoring and food coloring to Cool Whip, spread over top of cake.

Bake cake as directed, use ... tablespoons creme de mint and a few ... tablespoons creme de mint and green food coloring over chocolate. Keep refrigerated.

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