|Red Lion Inn Cookbook|
|by Suzi Forbes Chase|
A collection of favorite recipes from the world-famous inn. Color photography.
Results 1 - 10 of 194 for mint brownies
1. Crush mint cookies. 2. Follow directions on the brownie packages. 3. Add crushed cookies and nuts. 4. Bake as directed on the packages.
BROWNIE: Cream sugar ... (Make frosting while brownies bake.) MINT FUDGE FROSTING: Boil ... nuts, if desired. Cool and cut into squares. Serves 24 to 30.
Prepare mix and ... with 2 drops green food coloring and 2 drops of mint extract. Spread on brownies. Melt chocolate with butter. Drip on top of frosting.
Prepare brownie mix ... degrees. Cool. Prepare mint frosting: Combine in ... over the cooled brownies. Let set ... mint frosting. Top with chocolate glaze.
Heat oven to ... minutes or until brownies are set. DO ... frosting evenly over mint filling. Refrigerate 1 ... desired. Store in refrigerator. 48 bars.
Mix thoroughly and ... recipe for cake-like brownies. Cool completely ... used for desired mint shade. Combine the ... frequently. Spread over cooled mint layer.
1. Preheat oven ... box. 2. Prepare brownies as directed on ... place approximately 15 mints on brownies. 4. ... Serve with vanilla or mint ice cream. Enjoy.
Melt butter and ... spread over cooled brownies in pan. Melt ... constantly. Spread over mint layer. Refrigerate. In ... add the mint and frosting layers.
Make browning according ... cup butter, water, mint extract and food ... Spread on cooled brownies. In small ... refrigerator before cutting into small squares.
Heat oven to ... in 1 cup mint-flavored chips and ... and butter, stirring constantly. Drizzle over cookies. Let stand until set. Makes 4 dozen cookies.
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