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Results 1 - 10 of 11 for mini quiche muffins

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May be substituted ... grease 24 small muffin cups, 1 3/4 ... brown and centers are set, about 20 minutes. Refrigerate any remaining appetizers. Makes 24.

Heat oven to ... Grease 24 miniature muffin cups. Separate dough ... puffy and light golden brown. Cool slightly; remove from muffin cups. 24 appetizers.

Prep 20 Min./Cook ... cups of miniature muffin pans. Prick bottoms ... Bake 25 to 30 minutes or until golden brown. Remove from pan immediately. 2 dozen.

Mix eggs, half ... enough to fit mini muffin pans. (Small round ... degrees for 15 to 24 minutes. Variation: Mushrooms, peppers or onions. Makes 36 to 40.

Divide biscuits into ... with Pam. Use mini muffin tins. Place biscuits ... Wait 5 minutes. Serve. (You can also use spinach, shrimp or other fillings.)

Grease 24 miniature muffin cups. Divide each ... salt and pepper and put 1 teaspoon into each shell. Bake in 350 degree oven for 20 minutes. Serve warm.

Grease 4 mini muffin pans (12 per ... immediately or refrigerate and reheat wrapped in foil at 400 for 7 minutes or warm in microwave. Yield: 48 muffins.

DOUGH: Let butter ... in a miniature muffin pan. Use a ... fingers). Next, mix Quiche Mixture together and ... brown, 15-20 minutes. Yields: 60 quiche tarts.

Grease 2 dozen tiny muffin cups. Separate each ... with a tablespoon of the mixture. Bake at 350 degrees F for 20 minutes. Serve warm. Makes 24 quiches.

Grease 24 (1 3/4 inch) muffin tins. Separate each ... 10 minutes. Makes 2 dozen. This little crust idea is great! Use it for all your little mini-tarts.

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