- 1. ITALIAN MINI MEATBALLS
- In medium bowl, combine ... 3/4 inch balls. Place meatballs in 15x10 inch jelly ... pan. Makes 7 dozen mini meatballs.
Ingredients: 7 (beef .. cheese .. crumbs .. sausage ...)
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- 2. PARTY MINI MEATBALLS
- In a large mixing bowl. Combine all ingredients except sauce. Shape meat mixture into 1 inch balls and arrange on a glass baking dish. Do not stack ...
Ingredients: 8 (beef .. catsup .. egg .. flakes .. jelly .. juice ...)
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- 3. "SAUCE" FOR MINI FRANKS, MEATBALLS, ETC.
- Simmer with mini franks or meatballs, can also use kielbasa.
Ingredients: 4 (juice .. sauce .. sugar ...)
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- 4. MINI MEATBALLS
- In a large bowl, combine all ingredients except oil and dipping sauce. Form mixture into 1 inch balls and saute until brown in 2 tablespoons peanut ...
Ingredients: 19 (beef .. cornstarch .. follows .. milk .. mustard ...)
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- 5. MINI MEATBALLS
- Mix all ingredients. Shape into 1 inch balls and place on jelly roll pan. Bake 400 degrees 10 minutes. Can be used in spaghetti sauce or in sweet and ...
Ingredients: 7 (beef .. crumbs .. egg .. milk .. onion .. salt ...)
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- 6. MINI MEATBALLS
- Line a jelly roll pan or cookie sheet with waxed paper. Mix all ingredients in a large bowl until well blended. Form level tablespoonfuls into 1 inch ...
Ingredients: 11 (beef .. garlic .. mustard .. parsley .. pork .. turkey ...)
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- 7. MAGIC MINI-MEATBALLS
- Combine above ingredients and ... Pour heated sauce over meatballs, place into 350 ... and only double sauce receipt.
Ingredients: 8 (beef .. crumbs .. egg .. jelly .. juice .. ketchup ...)
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- 8. "MINI MEATBALLS"
- Whip eggs and dry ... sauce and water. Add meatballs. Simmer at least ... simmer the better they taste!
Ingredients: 9 (eggs .. jelly .. meat .. sauce .. soup ...)
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- 9. MINI-COCKTAIL MEATBALLS
- Preheat oven to 375 ... ingredients, shape into 1-inch meatballs. In shallow baking ... assorted mustards or tomato sauce.
Ingredients: 5 (beef .. crumbs ...)
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- 10. MINI-MEATBALL MINESTRONE
- In Dutch oven, combine ... a skillet, brown the meatballs, shaking the pan ... on top. Makes 8 servings.
Ingredients: 20 (beef .. cabbage .. cheese .. corn .. crumbs .. egg ...)
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