|The Handmade Loaf|
|by Dan Lepard|
"The Handmade Loaf" is a collection of recipes, personal stories and photographs that capture the breads and home bakers of Europe.
Results 1 - 10 of 43 for mini loaf pan
Result Page: 1
Enjoy this irresistibly ... Or bake into mini loaves. They make ... 9 x 5-inch loaf pans. COMBINE flour, ... Switzerland, used with permission. 'SŪ Pumpkin
Line pans with wax paper ... flour, baking powder, baking soda and salt. Blend with butter, sugar, egg and sour cream mixture. Fold in MINI chocolate chips.
Mix all dry ... chocolate chips. Grease pans. This batter can be poured into 2 loaf pans or 4 to 5 mini loaf pans, or ... muffins about 15 to 20 minutes.
Combine eggs, sugar, ... ingredients together. Grease pan but do not ... bread pan or mini loaf pans can be ... using the mini loaf pans at 350 degrees.
Cream together shortening, ... greased and floured pans: 2 loaf pans or 1 ... pan or 5 mini loaf pans. Bake ... stand for at least 24 hours before serving.
Use plain flour. ... greased and floured loaf pans. Bake at ... inch or four mini loaves of bread. I usually get 5 mini loaves in the throw away loaf pans.
Add 3 cups ... mix well. Grease loaf pans and flour sides ... pans half full - one hour. Aluminum mini loaves - 50-55 minutes. Makes about 8 mini loaves.
Heat oven to ... 1/2 x 3-inch mini loaf pans. Bake for ... until smooth and creamy. Drizzle each warm loaf with glaze. Cool completely. Makes 5 mini loaves.
Combine flour, sugar, ... cup nuts and 1 cup mini chocolate chips. Put in greased loaf pan or 4 mini loaf pans. Bake at 350 degrees for 45 to 60 minutes.
In a large ... 2 greased and floured 9 x 5 inch loaf pans OR 5 mini loaf pans. Bake at 350 degrees for 1 hour (minis for 55 minutes or until tests done.)
Result Page: 1
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