|The Bread Book|
|by Anthony Blake|
A beautiful full-color, step-by-step guide to bread making--with over one hundred and thirty recipes ranging from traditional Native American fry ...
1 - 10 of 45 for mincemeat bread
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Beat sugar and ... mixture. Fold in mincemeat and 1/2 cup ... comes out clean. Combine powdered sugar and remaining nuts and sprinkle over tops of loaves.
Prepare mincemeat with water, as ... package of date bread mix as directed ... cheese frosting spread, if desired. This is a nice bread to share with friends.
Sift dry ingredients ... combine eggs, shortening, and vanilla. Stir in mincemeat and nuts. Pour into dry ingredients and stir enough only to moisten flour.
Sift together the ... 1 1/3 c. mincemeat 1/2 c. nuts, ... cool completely. This bread freezes very well. ... confectioners' sugar and 1 tablespoons or more of milk.
Prepare as instructions ... 1/2 cup fruit mincemeat in dough. Let ... and simmer 10 to 15 minutes. Stir in 2 tablespoons brandy. I did mine in microwave.
Preheat oven to ... Blend in bananas, mincemeat, and nuts. ... to creamed mixture. Pour into prepared pan and bake 1 hour or until done. Makes 2 loaves.
Grease 9x5 inch ... vanilla. Mix in mincemeat and nuts. Pour ... clean when inserted in center of bread. Cool 10 minutes in pan. Cool on rack. Makes 1 loaf.
Mix together mincemeat, sugar, water, eggs ... Sift flour and soda and salt; add to mincemeat mixture. Bake in greased loaf pans at 350 degrees for 1 hour.
Grease and flour ... aside. Break up mincemeat in a small ... degree oven for 1 1/2 hours. Cool on wire rack for 5 minutes. Remove from pan cool completely.
In a large ... medium bowl, combine mincemeat, 1/2 cup ... pan. Bake at 350 degrees for 1 1/4 hours. Cool. Wrap and refrigerate overnight before serving.
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