|by Eve Adamson|
Over the last few decades, nutritional authorities have transformed the way we experience the family meal.
1 - 10 of 10 for minced beef potato broccoli
Brown ground beef in a large ... boil. Cover and reduce heat. Simmer 1 1/2 hours, stirring occasionally. Yield: about 5 quarts. Great served with corn bread.
In a bowl blend together beef and pork. Add ... excess fat. Prepare potato flakes according to ... Combine potato and broccoli. Frost loaf ... platter. Makes 8-10 servings.
Brown meat and ... I brown ground beef when I bring it home and freeze it in 1 pound packages. This keeps preparation time at slightly more than 1 hour.
Combine all ingredients, slow cook for 45 minutes. Makes 4 quarts. Freezes well.
In mixing bowl, combine beef, pork, bread ... off fat. Prepare potato flakes according to ... Combine potatoes with broccoli, cooked and ... a platter for serving.
In large Dutch oven cook first 3 ingredients in olive oil until tender. Add next 7 ingredients. Bring to boil. Reduce heat and cook for 30 minutes. ...
Blend beef and pork in ... Combine potatoes and broccoli; frost loaf with potato mixture. Sprinkle top ... about 5 minutes before removing to warm platter.
In top of ... Cheez Whiz, and minced onion, stirring until smooth. Stir broccoli into cheese sauce. ... baked potatoes. Brown beef in oil, crumbling ... top with sour cream.
In large pot, ... soup. Brown ground beef and add to pot. Add minced onion. Cut potatoes ... Defrost and add broccoli. Cover. Serve ... cheese and/or shredded cheese.
Broil steak in ... 30 minutes. Cut broccoli flowerets into 1" ... covered, at least 2 hours or up to 5 hours before serving. Makes 4 to 6 main dish servings.
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