- 1. WEEKNIGHT SUPPER PIE
- Saute onions in butter ... and translucent. Add ground beef, minced garlic and basil; sprinkle ... crust for the bottom only.
Ingredients: 10 (basil .. beef .. pie .. salt .. soup ...)
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- 2. TUSCAN ONION SOUP
- Combine beef and chicken stock in ... until lightly browned, adding minced garlic during the last ... minced parsley as a garnish.
Ingredients: 11 (cheese .. garlic .. oil .. onions .. slices ...)
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- 3. MEAT PIROGUE
- Brown a large onion ... Add olive oil and minced garlic and brown ground beef lightly, letting it brown ... until top is golden brown.
Ingredients: 7 (beef .. oil .. onions .. pastry]] ...)
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- 4. BAKED FRENCH ONION SOUP
- Preheat oven to 325°F. ... but not brown. Add minced garlic cloves to onions ... not brown. Stir in beef broth and seasonings. Minor’s ... table. Makes about eight servings.
Ingredients: 10 (bread .. broth .. cheese .. oil ...)
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- 5. HOT ROAST BEEF SANDWICHES
- In a medium saucepan, bring beef broth to a boil. Add onion and garlic powder, ketchup, minced garlic and sliced onion. ... with salt and pepper. Serve.
Ingredients: 10 (beef .. broth .. flour .. ketchup .. mushrooms ...)
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- 6. LAZY AFTERNOON BRISKET
- Combine onion soup mix ... top of roast with minced garlic or a light ... amount of water or beef broth. This may also ... a gas grill or barbecue.
Ingredients: 8 (ale .. brisket .. ketchup ...)
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- 7. BEEF TURNOVERS
- Coarsely grind or chop the beef or ask your butcher ... 1 tablespoon of the minced onion; when it begins ... are lightly browned. Serve hot.
Ingredients: 16 (beef .. garlic .. ketchup .. oil .. salt .. sauce ...)
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- 8. LENTIL SOUP
- Cook lentils in beef stock in a pressure ... the same pan), add minced fresh garlic to your ... of freshly grated Parmesan cheese.
Ingredients: 11 (celery .. lentils .. oil ...)
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- 9. EASY ITALIAN MEATLOAF
- Preheat oven to 375°F. In a large bowl, combine meat, eggs, seasonings and remaining ingredients except ketchup and bacon, adding breadcrumbs to ...
Ingredients: 16 (bacon .. basil .. breadcrumbs .. cheese .. eggs ...)
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- 10. MEDITERRANEAN VEGETABLE SOUP
- Heat the oil in a heavy saucepan over medium heat. Add the onion, carrot and celery, and sauté until tender, about 5 minutes. Add the garlic, broth, ...
Ingredients: 15 (bows .. broth .. oil .. oregano ...)
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