Results 1 - 10 of 180 for mince puffs

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Puff pastry patty shells ... in the remaining ingredients and simmer for 5 minutes over very low heat. Serve hot in baked patty shells. Makes 4 servings.

Coarsely grind or chop the beef or ask your butcher to coarsely grind a top round roast for you. Discard any fat or save it to add to your pet's ...

Scald milk with bay leaf, cloves, garlic and parsley. Strain. Melt butter and sauté until golden. Blend in flour, salt, Tabasco. Add seasoned milk; ...

Combine first 5 ingredients in a large mixing bowl; stir or beat until well-blended. Feel free to lick the beaters; it's good right now! You could ...

Mix the first 8 ingredients together and set aside. Spray a 12 cup muffin tin with Pam. Roll pastry out on a floured bread board in the shape of a ...

Unfold pastry sheets. Using a sharp knife, cut pastry into 2-inch squares. Press squares into 2 mini muffin tins and bake for 10 minutes or until ...

Blend first 7 ... top of each puff. Serves 4 ... shrimp, tuna or your favorite beef mixture for the chicken. Also - can use a cream sauce in place of soup.

Combine artichokes, bread ... 425 degrees. Roll puff pastry 1/8 inch ... month, and reheat in preheated 400 degree oven about 15 minutes. Makes 4 dozen.

Mix together. If you are not brave, or lack time, substitute pie crust, bread dough or phyllo for pastry. Knead butter in 6x8x1/4-inch rectangle. ...

Mix together first ... pan. Cover with Puff Pastry rolled out ... Slit top for steam to escape. Bake 1 hour at 350 degrees. (Top should be golden brown.)

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