1 - 10 of 106 for million dollar cake

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Cream sugar and butter. Add eggs one at a time, mix after each egg. Alternate adding flour and milk, add both flavorings. Bake at 300 degrees for 1 ...

Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour alternating with milk. Stir in ...

Mix all ingredients and bake at 325 degrees for 35 minutes or until done. Blend.

Combine milk, almond, and vanilla in small glass and set aside. In large mixing bowl cream butter, oil, and sugar until light and fluffy. Add eggs ...

Mix all ingredients ... have a smooth cake-like batter. Pour ... over baked cake. Bake 5 minutes more. Cool for 20 minutes, then refrigerate for 8 hours.

Preheat oven to 300 degrees. Grease and flour 10 inch tube pan. Measure milk; add flavoring to it and set aside. In a large bowl, cream butter with ...

1 c. whipping ... tsp. vanilla Blend cake mix, egg and ... whipping cream, add sugar and vanilla. Spread over pineapple and refrigerate until ready to serve.

Preheat oven to ... minutes or until cake tester inserted in ... bake cake for 1 hour at 300 then 1 hour at 325. Great for strawberry or peach shortcake.

Cream butter gradually. Add sugar beating well at medium speed. Add eggs one at a time, beating after each. Add flour alternately with milk ending ...

Mix all the above together: Mix the above together and pour over nuts. Take 5 large eggs beat them good and add to the above mix. Put into loaf pans ...

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