|Shortcuts to Asian Cooking|
|by Thiri K. Estrada|
Thiri K. Estrada was born in Burma (now known as Myanmar) in 1962. At only 9 months old she and her family left Burma for the United States.
Results 1 - 10 of 18 for microwaveable pancakes
Result Page: 1
Heat 3 pancakes in microwave for ... pancake, then another pancake, strawberries, pancake and top off with more strawberries and whipped cream. Yum! Yum!
Microwave directions: In ... stirring once. Prepare pancakes as on package. ... of pancakes. Pour peanut butter mixture over pancakes. Makes 2 serving. s
In a large bowl, place butter and microwave on high for 1 minute until melted into butter. Mix brown sugar, eggs, and vanilla. Stir well. Blend in ...
Combine cream cheese, vanilla, and 1/2 cup preserves. Separately combine the remaining preserves and water. Heat mixture for 1 minute and set aside ...
Mix all together. ... golden brown. To reheat, stack 3 frozen pancakes on microwaveable plate and microwave at HIGH for minute to 1 minutes and 30 seconds.
In a 9-inch microwave pan, microwave butter until melted. Stir in apples, 1/2 cup sugar, 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg. Cover, ...
In a microwave-safe bowl, combine butter, apple, sugar, cinnamon and nutmeg. Cover and cook in microwave on high power for 3 to 4 minutes or until ...
Blend all ingredients ... butter and sprinkle with confectioners sugar or serve with fruit, yogurt, syrup and jam or jelly. NOTE: Pancakes freeze well.
Bring rice and water to a boil. Turn down heat and simmer until water is absorbed and rice is soft. (This step can be done ahead of time.) In a large ...
Core and slice ... aside. In 9-inch microwaveable pie plate combine ... of Cool Whip, but don't forget to add the extra calories to the count. It's yummy!
Result Page: 1
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