|Pecans: From Soup to Nuts|
|by Marcelle Bienvenu|
This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more.
1 - 10 of 45 for microwave pecan candy
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Mix first 3 ... glass pyrex bowl. Microwave on high for ... add butter and pecans. Stir until ... cool and get creamy. Drop with a teaspoon on wax paper.
Place butter in a 1 quart casserole dish. Microwave on High for ... are different in wattage so you may need to adjust cook times for your own microwave.
Combine sugar, soda, ... large 2 quart microwave bowl. Cover with ... degrees on a candy thermometer. (Do not ... beat. Stir in pecans and pour immediately ... candy the conventional method.
Combine sugar, soda, ... holes in wrap. Microwave on HIGH for ... until it tests 236 degrees on a candy thermometer. (Do not put thermometer in microwave.)
Drop on wax paper. Melt: Melt in microwave. Drop caramels in almond bark. Drop on wax paper. (Columbus 1st church)
Chop 8 squares of chocolate. Set aside. Mix melted butter and chocolate cookie crumbs. Press into the bottom of a foil-lined 13x9 pan. Top with ...
Chop chocolate into ... in glass dish. Microwave on full power ... seconds. Stir and add desired ingredients. Stir and continue to do as previously done.
Use a huge ... 236 degrees on candy thermometer. It will ... buttered dish (8 x 8 inch) or (12 x 7 inch). Cool and cut in small squares. Very good and rich!
This is a ... bowl; mix well. Microwave or roast for ... 236 degrees on candy thermometer. Stir in ... form. Stir in pecans; spread in ... 53 calories per serving)
Cook in large ... with plastic wrap. Microwave at 70% for ... form. Stir in pecans. Put in ... Jello. Beat until the mixture is all melted. Stir in pineapple.
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