1 - 9 of 9 for microwave stuffed pork chop

1. Arrange pork chops, meaty parts ... ingredients. Mound in center of dish. Cover tightly and microwave on medium (50%) 20 ... rotating dish. Serves 4.

Mix ingredients; form into small balls. Arrange in a single layer in a microproof baking dish. Cook on 90% power (saute) 5 to 6 minutes. Allow some ...

In 10 x 6 x 2 inch microwavable baking dish, crumble sausage; stir in celery and onion. Heat 6 to 8 minutes on high until sausage is browned, ...

Cut tops off ... 2 1/2 quart microwave casserole dish. Add ... to escape. Microwave on high 20 to 22 minutes; turning dish a half turn after 10 minutes.

Melt butter in a glass custard cup in microwave oven (30 seconds ... and salt. Stuff chops with mixture. Place ... from oven and allow to stand 5 minutes.

Make pockets in chops. Prepare stuffing. ... with wax paper. Microwave at 50% for ... is tender. Add remaining ingredients to mushroom mixture and stir.

Combine celery, onions, ... small microwavable bowl. Microwave on high until ... Spoon into each pork chop pocket. Place on ... on medium for 10 minutes.

Put butter in ... and put into microwave for 30 seconds ... Mix thoroughly. cut pork chops form 1 side ... more. Let stand covered for 5 minutes and serve.

Cut Japanese eggplant ... scoop out center. Microwave in half cup ... minute. Stir to smooth sauce. Pour over eggplant. Garnish with fresh chopped cilantro.


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