|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try coconut cream pie for more results.
1 - 10 of 11 for microwave coconut cream pie
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In microwave bowl place half ... butter, vanilla, and coconut. Stir. Pour pudding into pie shell. Top with ... glossy. Do not under beat. Beat in vanilla.
Crust: Crush crackers ... 9 1/2 inch pie plate. Put in ... Stir in ice cream until melted. Add ... mousse. Decorate with the toasted coconut and M&M's.
In a 2 ... milk. Cook in microwave on high power ... and vanilla. Add coconut. Pour into ... Spread on filled pie. Sprinkle with ... in 425 degree oven.
1. Bake pie shell, as desired. ... measure. Heat in microwave oven on 3/4 ... during cooking. Add coconut, butter and ... hours. Top with whipped cream.
In microwave safe bowl or ... fruit (sliced bananas, coconut, pineapple, cocoa) ... Pour into baked pie shell, top with meringue and bake in oven until brown.
In a large microwave-safe bowl, warm ... into the warm pie shell and spread ... heavily with flaked coconut. Bake for ... until coconut is golden brown.
Mix all ingredients for pie in a large microwave bowl. Put in ... mixture. Sprinkle with coconut. Brown in oven at 425 degrees. Cool on rack. Refrigerate.
Combine sugar, flour ... or in the microwave until bubbly. Remove ... butter, vanilla and coconut. Pour into ... minutes until meringue is lightly browned.
Make Crust: Place butter in 9 inch microwave pie plate; microwave on ... 1 tablespoon of coconut. Press mixture ... Stir in sour cream and milk. Microwave ... Stir every 30 seconds.
Peel and slice ... baking dish. Mix pie filling, lemon juice ... Spoon over bananas. Microwave, uncovered, for ... warm with ice cream or light cream. Time--7 minutes and turn.
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