|James McNair's Corn|
|by James McNair|
With southwestern and country-style cooking sweeping the nation, master chef James McNair focuses on an all-American classic--corn.
Results 1 - 10 of 290 for microwave caramel corn
In a 2-quart ... minutes. Remove from microwave and stir in ... bag on high for 1 minute. Shake up and cook for another 1 minute. Pour into pan and cool.
Put about 3 quarts of popped corn in brown bag, ... and put in microwave. Boil on ... teaspoon soda. Pour caramel over popcorn and ... out on wax paper.
Combine sugar, butter, ... a boil in microwave, then cook ... syrup mixture over corn. Close bag ... minutes more. Pour onto large cookie sheet to cool.
Microwave butter, brown sugar ... in the microwave on High for 1 minute. Pour caramel corn into a bowl or onto a tray. Allow to cool. Break apart. Enjoy.
Combine sugar, butter ... 1 1/2-2 quart microwave safe bowl. Put ... soda. Put popped corn in a brown ... sheet and cool. Keep in tightly closed container.
Microwave brown sugar and butter for 2 minutes. Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes. Pour over popcorn.
Place popped corn in brown paper ... in dish in microwave EXCEPT soda... bring ... again for another 1 1/2 minutes... pour out on cookie sheet and cool.
Microwave on high sugar, butter, corn syrup, and salt ... Evenly coat popcorn and microwave one minute longer. Spread caramel corn on wax paper to cool.
Melt butter; add sugar and syrup. Melt in microwave, then add ... Remove; shake again and microwave 1 1/2 minutes. Do this 3 times. Pour in bowl - enjoy.
Combine all ingredients ... in 2 quart microwave dish. Bring to ... soda. Put popped corn in paper bag. ... tight container, unless you eat it all first.
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