Results 1 - 10 of 69 for microwave bread stuffing

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Mix ingredients; form into small balls. Arrange in a single layer in a microproof baking dish. Cook on 90% power (saute) 5 to 6 minutes. Allow some ...

Soak bread in milk. Mix ... pepper and cheese; microwave 2 to 3 minutes to melt cheese, remove, add crab meat; mix well. Return to shells or casserole dish.

Mix everything but the bread crumbs. Then add bread crumbs a little at a time. Ready to put in turkey or side dish.

Mix all ingredients except cheese and ketchup. On waxed paper about 12" wide, press out meat mixture to about 1/2" thick. Pile cheese down center of ...

Place celery and butter in 1 1/2-quart bowl. Microwave uncovered at 100% ... Add mushrooms, carrots, bread crumbs, onions, egg, ... inches apart. Divide stuffing evenly and place ... minutes or until done.

1. Pound flank ... medium glass dish. Microwave on roast 3 ... cooked. Stir in bread crumbs and sage. ... if necessary. Spread stuffing lengthwise on steak ... 5 minutes before serving.

Drain broccoli well ... waxed paper, combine bread crumbs, parsley and ... stir in milk. Microwave on high 3 ... until melted. Spoon sauce around chicken.

Rinse trout and ... Add mushrooms, carrots, bread crumbs, tarragon and ... juice over trout. Cover with waxed paper and cook on high 6 minutes. 2 servings.

Melt butter, cream sugar. Beat in eggs. Add pineapple and bread. Pour into greased casserole. Microwave at Level #8 for 10 to 12 minutes.

In 10 x 6 x 2 inch microwavable baking dish, crumble sausage; stir in celery and onion. Heat 6 to 8 minutes on high until sausage is browned, ...

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