1 - 10 of 30 for microwave beef stew

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Preheat oven to 275 degress. In an ovenproof casserole dish, add all ingredients and stir. Salt and pepper well. Bake uncovered for 4 hours. Pour ...

Place meat in 4 quart casserole and microwave on high for 5 minutes or until beef is no longer ... water. Stir into stew. Microwave on ... until sauce has thickened.

Marinate beef overnight in Italian ... pepper. Cover and microwave 1 hour 25 ... until meat and vegetables are tender. Remove bay leaves before serving.

In a 4 quart casserole, combine beef, 1 1/2 ... Cover with lid. Microwave on High 10 ... minutes, or until stew is thickened; stir ... before serving. Serves 8.

Toss meat and ... a 4 quart microwave container. Stir in ... or until meat is fork tender. let stand, covered, for 10 minutes before serving. Serves 4-6.

Cut meat into ... tomatoes. Place into microwave. Cook on ... tender and vegetables are cooked. Follow your own microwave directions regarding bowl turning.

Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on ... another 10 minutes. Remove bay leaf. Serve over rice or noodles, if desired.

In 3-quart casserole, ... and water. Cover. Microwave on high 3 ... Microwave on high 5 to 10 minutes until vegetables are tender. Serve with hot biscuits.

Prepare hearty beef stew mix according to ... preparation according to package directions. Serve over hot, cooked rice; garnish with sliced green onions. Serves 4.

Cook onion and ground beef until done on ... cover and cook on low 10 minutes. Stir, cover and cook on roast 5 minutes. Let stand 5 minutes before serving.

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