|Chicken (Williams-Sonoma Kitchen Library)|
|by Emalee Chapman|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
1 - 10 of 30 for microwave-chicken thighs
Result Page: 1
Put pepper, onion ... microwave safe dish. Microwave on High 5 minutes. Add chicken thighs, microwave on High 30 to 35 minutes. Serve with or on macaroni.
Place chicken in a 9x13 ... drippings to mixture. Pour mixture over chicken. Cook on lower power until mixture is hot and bubbly. Let sit 5 minutes. Enjoy!
1. Prepare barbeque ... baking dish, arrange chicken thighs in single layer. ... over chicken, cook uncovered 6 to 8 minutes until chicken is fork tender.
Remove skin from chicken. Combine mayonnaise ... paper, on high 11 to 13 minutes until no longer pink, rearranging halfway through cooking. Stand 3 minutes.
In shallow microwave ... and spices. Add chicken pieces and coat ... covered on high 8 minutes. Turn chicken once cook 8 more minutes. Let stand 10 minutes.
Combine first 5 ... baking dish. Lay chicken thighs on top of ... plastic wrap and brush chicken with melted butter. Cook 12 - 13 minutes. Serves 6 - 8.
Layer the flour and chicken. Add remaining ... Divide evenly in 4 portions and freeze. To defrost microwave at medium 6 to 12 minutes. Stir occasionally.
Microwave setting: High ... need: 1. Rinse chicken and pat dry. ... on top. Cook 2 to 3 minutes more, if necessary. Let stand 10 minutes before serving.
In a 4 ... Mix cream of chicken and cream of ... minutes. Turn chicken over and cover. Cook on high 14 minutes or until chicken is done. Shake on paprika.
Place chicken in plastic bag ... smooth; then add chicken. Cover and microwave on high 20 to 25 minutes. Let set 5 minutes. Serve with mashed potatoes or rice.
Result Page: 1
top of page