|Beautiful Bread Making|
|by Emma Summer|
Baking bread at home may take a little more time but the rewards are suprass the effort.
Results 1 - 10 of 35 for mexican quiche
Result Page: 1
Chinese parsley; or may use Italian (flat-leaf) parsley Preheat oven to 375 degrees. In 9-inch pie plate arrange tortillas in a single layer over ...
Beat first 4 ingredients until smooth with a whisk. Stir in melted butter. Mix in remaining ingredients. Pour into a 9 x 13 inch Pyrex baking dish, ...
Brush pie shell with butter and arrange cream cheese over the bottom. Chill until butter is set. Meanwhile, spread chilies on paper towels to drain ...
Mix all in bowl. Pour in 8 inch square baking pan. Bake at 350 degrees for 45 minutes.
Preheat oven to 350 degrees. Grease 13 x 9 inch casserole pan (unless glass). Place crumbled bacon in pan. Top with green chilies, then both cheeses ...
Beat eggs; mix all together. Put in a greased 9 x 13 pan. Preheat oven to 400 degrees. Reduce heat to 350 degrees. Cook 30 minutes or until firm.
In a medium ... sauce. Cover and refrigerate. To serve, garnish quiche with guacamole, corn chips, chopped tomato and shredded lettuce. Makes 6 servings.
Mix ingredients and ... a 9x13 inch casserole or quiche pan. Bake at 350 degrees for 1 hour. Let stand 10 minutes before cutting. Serves 8 to 12 people.
Beat eggs; add remaining ingredients and mix well. Pour into a greased 9x13 inch pan. Bake at 350 degrees for 45-50 minutes. Serve with salsa, if ...
Preheat oven to and cookie sheet to 425 degrees. Drain chilies and dry with toweling. Remove rind and seeds. Chop in large pieces. Crumble bacon and ...
Result Page: 1
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