|Mole! (Cook West)|
|by Gwyneth Doland|
This spicy sauce is sure to tempt your taste buds!This new addition to the Cook West Series highlights the exotic flavor of mole.
Tip: Try mole sauce for more results.
1 - 7 of 7 for mexican mole sauce
Brown the ground ... suggestions follow. 1. Mexican Buffet: Fill a ... ketchup or barbecue sauce. Top with ... cream. 10. Spicy Mole Poblano: Combine meat ... bag for another meal.
The ingredients of this traditional mole sauce may seem unusual, ... temperature, stirring frequently. Serve sauce over pork tenderloin slices. Makes 6 servings.
In large pot ... as needed. Add mole, sugar, coriander, hot sauce and tomato paste, ... into small pieces) to meat and spices. Simmer another 45 minutes.
Heat oil in ... Stir in tomato sauce, vinegar, cocoa, ... shredded lettuce and tomato salad. Serves 6-8. Variation: Use as a topping for hot dogs or hamburgers.
Fry the flour ... servings. This can be used as an excellent enchilada sauce. Just omit the chocolate and chicken and use the sauce in your favorite recipe.
Place all chicken ... blend smoothly. Pour sauce into a pan; ... (3.3 ounce size) Mexican beverage chocolate instead ... these at a Mexican grocery store.
Ahead of time ... meat. Have the mole already diluted in ... in the mole sauce immediately. Put it ... dish should also be served with black beans and rice.
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