- 1. MEXICAN FRIED RICE
- Cook bacon until crisp ... bacon from pan. Add rice to drippings and cook ... reduced. 4 to 6 servings.
Ingredients: 9 (bouillon .. onion .. sauce ...)
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- 2. MEXICAN FRIED RICE
- In 12-inch skillet, heat oil. Add rice; cook until golden ... serve additional salsa, if desired.
Ingredients: 7 (oil .. rice .. salsa ...)
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- 3. MEXICAN FRIED RICE
- Burner should be set ... add garlic, onion and rice; saute until rice ... and add salt if necessary.
Ingredients: 9 (cubes .. lid .. onion .. rice .. salsa .. skillet ...)
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- 4. CHICKEN PORTUGUESE
- In a medium-sized saucepan, ... over strips, chips or rice. Serves 6.
Ingredients: 15 (chilies .. cream .. rice ...)
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- 5. MEXICAN CHICKEN
- Boil, debone, and cube ... minutes. Serve over Minute Rice. Serves 8.
Ingredients: 9 (broth .. cheese .. chips .. rice .. slices .. soup ...)
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- 6. MEXICAN FRIED CHICKEN
- Combine first three ingredients, ... until tender. Stir in rice, tomatoes, water, 1 ... rice is done. 4 servings.
Ingredients: 12 (flour .. oil .. rice .. salt ...)
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- 7. MEXICAN FRIED ICE CREAM
- Place six scoops about 1/2 cup each of ice cream in a small pan (freeze for 1 hour). Combine eggs, vanilla in a small mixing bowl. In pie plate ...
Ingredients: 7 (cinnamon .. cream .. eggs .. vanilla ...)
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- 8. ENCHILADAS BEEF & BEAN WITH MEXICAN RICE
- Fry 1 pound of ... skillet. Add long grain rice, onion powder, garlic ... low heat about 20 minutes.
Ingredients: 28 (beef .. cheese .. rice .. salt .. sauce .. slightly ...)
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- 9. MEXICAN CHICKEN WITH RICE
- Fry chicken in oil ... from pan. Add uncooked rice and fry. Add rest ... and salsa. Makes 4-6 servings.
Ingredients: 9 (cubes .. oil .. sauce ...)
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- 10. MEXICAN FRIED RICE
- Ingredients: 9 (celery .. cubes .. hour .. onion .. sauce ...)
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