|Low-Fat Gourmet Chicken|
|by Eleanor Clark|
Jackie Eddy and Eleanor Clark have developed delicious recipes low in both fat and cholesterol that are certain to delight any palate.
Results 1 - 10 of 121 for mexican chicken casserole doritos
Preheat oven to 350. Cook chicken breast until done; ... rest of the chips and then add cheese. Put in the oven for 20 to 30 mins. until cheese is melted.
Layer Doritos in bottom of ... soup mixture on top of meat. Bake until casserole bubbles through. Top with grated cheese. Melt cheese. Serve with salad.
Wash and cut fat from chicken breast. Then place ... In a large casserole dish, spray the ... Bake at 350°F for 20-30 minutes or until heated thoroughly.
Boil chicken with chopped onion. ... 1/2 inch. Layer Doritos, chicken, then ... 350 degree oven for 45 minutes, then add cheese on top for 15 more minutes.
I stew a couple of chicken breasts (or you ... and tender. Crush doritos and put layer ... more crushed dorito chips. Cover and bake at 350 for 45 minutes.
Cook together in ... Put in a casserole dish with Doritos on bottom. Layer, ending with a layer of Doritos on top. Put in 350 degree oven for 30 minutes.
Line baking pan with the Dorito's. Pour chicken broth over the ... minutes at 350 degrees. Note: This is a good recipe for leftover Christmas turkey. Feeds: 6.
Brown onion and ... beans, tomatoes and soup. Put Doritos in a layer in a baking dish. Add mixture and top with Doritos. Bake at 350 degrees for 30 minutes.
Brown meat, onion ... pan, put crushed Doritos on the bottom. ... cheese. Bake at 350 degrees for 15 to 20 minutes or until cheese is melted. Serve while hot.
Drain brown meat. Combine by making layers. Bake 30-40 minutes.
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