- 1. TORTILLA SOUP
- Enjoy this spicy version of tortilla soup anytime -- you'll love ... simmer 15 minutes. Add chicken; heat until hot. To serve, peel and pit avocado. Cut into 1-inch ... Cheddar, Colby-Jack or Chihuahua (Mexican melting cheese). © 2006 and ®/™ General Mills, used with permission.
Ingredients: 13 (avocado .. broth .. oil .. tortillas .. wedges ...)
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- 2. CHICKEN, LIME AND TORTILLA SOUP
- Simmer chicken stock, tomato, Worcestershire, and ... cubes or strips. Strain soup and add green onion, ... the tortilla strips, diced Avocado and shredded cheese on ... some extra lime juice.) .
Ingredients: 18 (chilies .. corn .. garlic .. juice .. limes .. rice ...)
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- 3. MEXICAN DRY SOUP
- Put bouillon in 6 cups boiling water, let stand. In large pot, brown crushed vermicelli in oil. Add tomatoes, onion, pepper and garlic. Add bouillon, ...
Ingredients: 15 (avocados .. cheese .. cubes .. fideo .. lettuce ...)
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- 4. TORTILLA SOUP OF THE CARIBBEAN
- Heat oil in 4 ... ingredients except lime juice, avocados and cheese. Bring to boil and simmer 20-30 minutes.
Ingredients: 16 (avocado .. broth .. limes .. oil .. pieces .. salt ...)
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- 5. MEXICAN CHICKEN
- Bone chicken and break into pieces. ... each serving with chopped avocado and taco sauce.
Ingredients: 11 (chips .. cream .. milk .. only .. sauce .. soup ...)
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- 6. MEXICAN CHICKEN SOUP
- In large pot combine chicken, beer, water, sliced ... 15 minutes. Serve with avocado slices. Serves 10.
Ingredients: 14 (avocado .. bouillon .. peas .. salt .. tomatoes ...)
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- 7. MEXICAN CHICKEN SOUP
- Boil chicken with water, onion, celery, ... Garnish each serving with avocado.
Ingredients: 13 (avocado .. celery .. granules .. onion .. peas ...)
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- 8. MEXICAN CHICKEN SOUP (SOPA DE POLLO ALA MEXICANA)
- In Dutch oven combine ... 2 hours or until chicken is tender. Remove chicken ... before serving garnish with avocado slices and sprinkle with ... crumbled tortilla chips in soup.
Ingredients: 14 (cheese .. granules .. liquid .. peas .. salt .. slices ...)
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- 9. TORTILLA SOUP
- Heat corn oil; saute ... is somewhat reduced. Add chicken stock, bay leaf, epazote, ... serving with a little avocado, cheese, chicken and ... Epazote is a weedlike Mexican herb which adds a ... markets. Cilantro is an alternative.
Ingredients: 14 (cheese .. garlic .. leaf .. oil .. onion .. puree ...)
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