- 1. MEXICAN CHICKEN CASSEROLE
- In 9x13 pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes with green chilies, with chili powder, garlic, onion, and green ...
Ingredients: 10 (cheese .. chips .. onion .. soup ...)
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- 2. MEXICAN CASSEROLE
- Cook ground beef until done. Mix together with the cream of chicken soup, tomatoes with chilis, onion, and green pepper. Layer corn chips then the ...
Ingredients: 7 (chilis .. lean .. slightly. ...)
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- 3. MEXICAN CORNBREAD CASSEROLE
- Mix together corn meal, eggs, milk, sugar, cream style corn and oil. set aside. This is your batter for the bread. In a large skillet, cook ground ...
Ingredients: 11 (beef .. corn .. cornmeal .. oil ...)
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- 4. MEXICAN CASSEROLE
- Preheat oven to 350. Cook chicken breast until done; save half of the juice. Cut into small pieces. Crush Doritoes and place half on bottom of sqaure ...
Ingredients: 6 (doritoes .. tomatoes ...)
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- 5. MEXICAN JACK CASSEROLE
- In a skillet, sauté onion, celery, garlic, and chili powder in olive oil. Do not brown. Remove mixture from pan and set aside. Shape meat loaf ...
Ingredients: 10 (beans .. celery .. cheese .. oil .. onion .. oregano ...)
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- 6. MEXICAN CORNBREAD CASSEROLE
- Brown and drain hamburger meat. Dice onion. Mix cornbread mix according to the package. Add all the ingredients in a large mixing bowl. Mix well. I ...
Ingredients: 9 (cheese .. corn .. eggs .. milk .. onion .. peppers ...)
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- 7. MEXICAN CASSEROLE
- Mix together sour cream, ... pan glass or earthenware casserole dish. Top with shredded ... well when removed from oven.
Ingredients: 9 (cheese .. chiles .. cream .. eggs .. soup ...)
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- 8. MEXICAN CHICKEN CASSEROLE
- Lightly spray an 11 ... remaining cheese. cover the casserole and bake for 25 ... 6 2.09 grams fat per serving
Ingredients: 10 (broth .. cheese .. fourths .. oregano .. salt ...)
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- 9. MEXICAN CHICKEN CASSEROLE
- Wash and cut fat ... tender. In a large casserole dish, spray the bottom ... minutes or until heated thoroughly.
Ingredients: 8 (breast .. cheese .. doritos .. olives .. rotel ...)
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- 10. MEXICAN CASSEROLE
- Brown the beef with onions. Drain. Add 1 can cream of chicken soup, 1 jar mild enchilada sauce, 1 pkg taco sauce mix and 1 c. shredded Cheddar or ...
Ingredients: 2 (beef .. onion)
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